APPENDIX
4.a Using the Pipet
·
·
Rubber
Bulb ·
5
ml pipet ·
10
ml pipet ·
25
ml pipet ·
50
ml pipet ·
-TD
(To Deliver Calibration)

Designed to transport and deliver
a specific volume of liquid.
|
Keep the index finger of your
dominant hand near the mouth of the pipet.
Then place pipet tip into container where liquid is to be
removed. Do
not let the tip touch the bottom or sides of the container. |
TIP MOUTH |
|||||||
|
Using your other hand, squeeze
the rubber bulb and place it over the mouth of the pipet. NEVER PLACE
YOUR MOUTH ON THE PIPET! |
|
|||||||
|
Release the bulb slowly in
order for the pipet to obtain a specific amount of liquid. Allow the liquid level to rise so that it
is 1-2cm above the calibration mark.
If not enough liquid enters the pipet, quickly remove and
squeeze the bulb and then place it back on the pipet and release. DO
NOT LET THE LIQUID ENTER THE BULB. THIS
MAY CAUSE CONTAMINATION. |
|
|||||||
|
Quickly remove the bulb and
simultaneously place your index finger tightly over the top of the pipet to
prevent any liquid from escaping. Now
slightly move your finger in order to release the liquid until the meniscus
is even with the calibration mark. |
|
|||||||
|
Place the pipet, with your
finger still on the mouth, over the container to which you will transfer the
liquid. Release your finger and let
the liquid drain completely out of the pipet.
If a drop of liquid remains in the pipet tip, do
not blow into the pipet to force the liquid out. The pipet is calibrated to deliver an
accurate volume in spite of some liquid remaining in the tip. Note: Some TD pipets you will use in upper level
courses (mohr and serological pipets) are calibrated to require blowout, but
in this class TD pipets do not require blowout. |
Note: Some liquid remains in the tip of a volumetric
TD pipet |